Frequent question: Where do pork in Singapore come from?

Our pork supply currently comes from more than 20 countries. While frozen and chilled pork are imported from different countries such as Brazil and the Netherlands, our supply of fresh pork used to come exclusively from the live pigs brought in from Pulau Bulan, near Batam in Indonesia.

Does Singapore import pork from us?

Currently we have 25 approved countries exporting pork and pork products to us. … Singapore imports pork and pork products only from SFA-approved sources. Mexico is not an approved country to export meat products to Singapore.

Are pigs slaughtered in Singapore?

In 2020, approximately 431 thousand pigs were slaughtered in Singapore. The number of pigs slaughtered has been increasing since 2011, where around 312 thousand pigs were slaughtered that year.

Number of pigs slaughtered in Singapore from 2011 to 2020 (in 1,000s)

Characteristic Slaughtered pigs in thousands

Where does Singapore meat come from?

Singapore, being land scarce, relies heavily on imports for our food. Our meat comes from as far as Brazil, our rice from Thailand and India, and our egg supply is boosted by imports from various countries including Ukraine, Poland and Spain – to name just a few key food products.

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Does Singapore has pig farm?

Since then, pig farming had been gradually phased out in Singapore, and came to an end in 1989 when 22 Punggol pig farms were informed to stop operations by end November that year.

Where does our pork come from?

Global pork production

In 2020, the leading producers of pork were China, the European Union, and the United States. That year, China produced over 30 million metric tons of pork, while the European Union and the United States were responsible for over 20 million and 10 million metric tons, respectively.

Where are pigs slaughtered in Singapore?

However, a my paper visit to Singapore’s only pig abattoir in Buroh Lane in Tuas showed that the reality was not that macabre. The slaughterhouse is run like a production line, with white-uniformed personnel going briskly about their business. The floor is kept very clean, sprayed constantly with water.

Does Singapore have slaughterhouse?

Our subsidiary, Soonly, is one of ten licensed chicken slaughterhouses in Singapore. … Its highly automated facilities have the capacity to slaughter up to 80,000 chickens per day.

Does Singapore pork have ractopamine?

While some countries have banned ractopamine, many other countries including developed ones such as Australia, New Zealand, Japan, South Korea and Canada have adopted similar limits for ractopamine as Singapore.

What is Bulan pork?

– Fresh Indonesian pork comes from Bulan Island of Indonesia, an approved source of pork supply by SFA (Singapore Food Agency). … Bulan fresh pork is available at all Sheng Siong outlets, selected wet markets, selected FairPrice, Giant, other leading supermarket chains, Redmart and Amazon Prime online.

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Does Singapore import meat from China?

No imports of livestock, raw meat from China says Singapore Food Agency. … In view of the situation, the Singapore Food Agency has assured citizens that Singapore does not import any livestock or raw meat from China.

Where does Singapore get chicken from?

In 2019, 46 percent of the chicken that was imported to Singapore came from Brazil. Chicken ranked first in terms of meat type consumed per capita in Singapore.

Is ractopamine harmful to humans?

Ractopamine is associated with major health problems in food-producing animals, such as “downer” syndrome and severe cardiovascular stress, and has also been linked to heart problems and even poisoning in humans.

Does Indonesia pork contain ractopamine?

Ractopamine has been approved for use as a veterinary drug in swine in 21 countries (e.g., Australia, Brazil, Canada, Hong Kong, Indonesia, Mexico, New Zealand, South Africa, South Korea, and the USA).

What is ractopamine in pigs?

Ractopamine is the active compound in several products (e.g., Paylean®, Engain®) administered in-feed to pigs and other livestock. These products increase muscle growth rate and improve feed efficiency while reducing fat deposition.